Monday, January 28, 2013

I'll try to stay on top of it this time

Close your eyes and imagine what scrambled eggs look like. That's what I had for breakfast...and a 16 oz travel mug of coffee that I'll sip on for the next 2 hours.

I had a 1.5oz bag of original beef jerky for a snack around 10.

At noon, lunch was a bowl of chicken chili from HT and 1/2 avocado.

Din din was 1/2 chicken breast and broceri. Ryan made it, so I don't know what sauce he used to marinate.



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